Nominated for: BEST Steakhouse
BUCKHORN STEAK & ROADHOUSE Famous for its 42 day aged, hand cut on premise, Certified Angus Beef steaks. Signature steaks include the Taylor-cut Sirloin wrapped in Wisconsin applewood-smoked bacon, 16-18oz bone in Rib Eye, Char Roasted Sirloin and Mentink Style Prime Rib. Other specialties include succulent local Rack of Lamb & Hearty Soups. Inclusive side dishes include salads, Garlic Mashed Potatoes, Roadhouse Onions, and warm sourdough bread with mounds of real whipped butter.